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Adam Jackson bought the first blocks of land at the heart of Marlborough and took up farming in 1855. His wife planted a gumtree along Jacksons Road, it remains a regional icon and can be seen on the Jackson estate label. Jackson Estate»
The marvelous S1 block is a sheltered, relatively warm site within the splendid vistas of Seaview Vineyard, on a north facing plateau at 160m above sea level, refreshed by maritime winds that blow in from the Cludy Bay coast. Fruit is crushed and destemmed, chilled and gently pressed, the clearest juices are racked off for a long, cool ferment to capture the full opulence of S1 vineyard grapes on the vine. Yealands Estate»
Amherst is a town rich with colourful history and local folklore, site of the first official gold find in 1851, it launched a mining rush which expanded throughout central Victoria. The district's long association with viticulture is also prolific and colourful. Amherst»
After twenty years of the most distinguished winemaking, having amassed over sixty trophies and three hundred gold, including a Jimmy Watson and twice International Red Wine Maker of Year, David O'Leary and Nick Walker came home to Valley Clare. Two heart surgeons from Adelaide own the Doctors Vineyard at Polish Hill River. OLeary Walker»
By the winner of the 2014 Jimmy Watson Trophy! During his time as chief red wine maker at Hardy's, Stephen Pannell became intmate with many of the greater Adelaide region's most splendid sites. A predominantly Syrah wine with a de rigueur inclusion of good Viognier, all picked off a superior low yielding Adelaide Hills vineyard. SC Pannell»
The highly opportune Pinot Noir vines at Bird In Hand are planted on the site of an ancient gold mine, a godsend of fortuitously fertile soils, magnificent growing conditions for stellar quality Adelaide Hill wines. Fermented in own bottle and aged five years on lees in true Méthode champenoise, the term of extended maturation imparts luxurious biscuit notes, chantilly crème and frais de bois. Bird In Hand»
Whole bunches and oak barrel ferments, the costly extravagance of three years tirage on sedimentery yeast lees, each bottle individually riddled by hand, disgorged and sent to cellar for the ultimate indulgence of extra age before release, Pamela is the zenith of the sparkling winemaker's art. Her luxurious effervescence exudes brioche, tarte tatin and French boulangere, her creamy textural mousse unravelling ribbons of rich yeasty autolysis, crème caramel and baked fruits. Wicks»
The uncompromising pursuit of excellence brings the Yealands team to the extreme viticultural climes of Gibbston Valley in Central Otago. It is here under the frigid cloudless night skies that Pinot Noir vines, planted to undulating granite schist soils, struggle to yield harvests of parched grapes, redolent with cherry berry perfumes, bursting with an intensity of flavour and wrapped in a muslin of seamless, velvet tannins. Yealands Estate»
A passionate, family owned and operated winery who've been rewarded with highly coveted Royal Melbourne Gold for their impressive Langhorne Creek reds. Temple Bruer have been waving the magic wand with their brilliant efforts at Merlot, scoring further medals at the Small Winemakers and Rutherglen Wine Shows. Temple Bruer»
Samuel Dunn was an early Amherst resident, one of the first settlers to plant grapes in the Pyreness. His land was exploited for sheep grazing, until diggers found the locality alive with gold. Amherst»
Coriole is one of McLaren Vale's most eminent, artisanal estates. Consecutive vintages of Coriole Shiraz have claimed a remarkable back to back San Francisco Double Gold. Coriole»
When Johann Gramp planted his vines along the banks of Jacob's Creek in 1847, he was less preoccupied with the making of history but more concerned with the selection of rootstock and fruit, his choice was Shiraz. Jacobs Creek still retain access to some of the oldest vines in Australia and can call on harvests of the finest Barossa Shiraz every year. Jacobs Creek»
Passion by Punks Shiraz Cabernet $275.88/Case of 12
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Shiraz Cabernet Sauvignon by Some Young Punks of Clare Valley. .
FromSome Young Punks
VarietalShiraz Cabernet Sauvignon
RegionClare Valley / South Australia
EachDozen
22.99 275.00
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Naked by Punks Shiraz Mataro
Available by the dozen
By Some Young Punks
Varietal Shiraz Mourvedre
Region McLaren / SouthAustralia
Each $22.99
Dozen $275.00
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Passion by Punks Shiraz Cabernet
By Some Young Punks
Varietal Shiraz CabernetSauv
Region Clare / SouthAustralia
Each $22.99
Dozen $275.00
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Some Young Punks Double Love Trouble Chardonnay
Currently out of stock
By Some Young Punks
Varietal Chardonnay
Region McLaren / SouthAustralia
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Some Young Punks Double Love Trouble Red
Currently out of stock
By Some Young Punks
Varietal
Region McLaren / SouthAustralia
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Some Young Punks Lust Collides Mataro
Currently out of stock
By Some Young Punks
Varietal Shiraz Mourvedre
Region Limestone McLaren / SouthAustralia
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Some Young Punks Monsters Attack Riesling
Currently out of stock
By Some Young Punks
Varietal Riesling
Region / SouthAustralia
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Some Young Punks Naked On Roller Skates Shiraz
Available by the dozen
By Some Young Punks
Varietal Shiraz
Region Clare / SouthAustralia
Each $22.99
Dozen $275.00
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Some Young Punks Passion Has Red Lips
Currently out of stock
By Some Young Punks
Varietal CabernetSauv Shiraz
Region McLaren / SouthAustralia
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Some Young Punks Quickie Sauvignon Blanc
Currently out of stock
By Some Young Punks
Varietal SauvBlanc
Region McLaren / SouthAustralia
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Some Young Punks Squids Fist Sangiovese Shiraz
Available by the dozen
By Some Young Punks
Varietal Shiraz Sangiovese
Region Clare / SouthAustralia
Each $21.99
Dozen $263.00
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Some Young Punks

http://someyoungpunks.com.au/ - Some Young Punks - Tasting Notes On Australian & New Zealand wines
We wanted to do something that had been done before, to make exceptional wine with small estate charm

We blame the booze. The whiff and the swill did us in and all that was left to do was to make more. In many ways the wines that weren’t worth the pull on the cork caused this as much as the wines that we will never have the pleasure of decorking again.

http://someyoungpunks.com.au/ - Some Young Punks - Tasting Notes On Australian & New Zealand wines

The ethos is simple, to create charismatic wines that are true to what Some Young Punks think wine is about. This is Passion, a monster bigger than the three of us that leads us to soapbox, grandstand and sometimes pass out on the couch.

We believe that awesome wine is a powerful aid to creativity, there is always the danger that while drinking a bottle of Punks, you may also be pushed to acts of complete random. It keeps us ticking over.

I refer you, the jury, to the gaudy bottles of plonk stamped Some Young Punks. It's OK to judge a book by its cover , we judged the covers of books to decide on these labels.

http://someyoungpunks.com.au/ - Some Young Punks - Tasting Notes On Australian & New Zealand wines

We need you to see us, and we don't have lineage or tithe, not even a family crest to take up the papaer on the glass. These labels are as bright and bold as the wines they clothe.

Each wine, each vintage and each label is a moment that will never come again, a winemaker should only ever promise to be consistently good, not just consistent.

Each time we make a wine it may be the last wine we make, and if it isn't worthy of being the last then it will not wear the Some Young Punks name.

We believe that awesome wine is a powerful aid to creativity. The truth is that the wines so far have almost made themselves. The best fruit always does.

http://someyoungpunks.com.au/ - Some Young Punks - Tasting Notes On Australian & New Zealand wines

But even the best fruit won't jump into a crusher by itself, so we help out a little in that respect. This beautiful tradeoff left us plenty of time to talk and drink and then talk some more. And when it was time, we bottled it. Presto

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